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Radish French Breakfast

Code: M6680

A longer red - skinned radish with a white splash at the root end.

A longer red-skinned radish with a white splash at the root end. It is milder than other varieties; perfect for eating raw.
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M6680
Planting Instruction
  • How to Sow: Choose a well-drained site in full sun. Sow these seeds directly in a well prepared seedbed. Sow seeds thinly in rows 30 cm apart and to a depth of 1 cm. Seedling Care: Keep the seedbed evenly moist during the germination period of 7-14 days. Apply fruit fertiliser two weeks after germination for healthier plants and maximum crop. Protect your seedlings from slugs, snails and insect pests; go to mcgregors.co.nz for appropriate plant health and pest control products. Hints and Tips: Sow your radishes every 3 weeks, varying the location as a precaution against pests and diseases. Our seeds are not treated with Neonicotinoids
Specs & Warranty
When To Sow (Tropical Zone 1) Spring
When To Sow (Tropical Zone 2) Spring
When To Sow (Temperate Zone 3) Spring
When To Sow (Cool Zone 4) Spring
Grow In Gardens
Annual or Perennial
Seed Depth 1cm
Seed Spacing 2cm
Plant Spacing 2cm
Harvest / Flower / Maturity Time 4-5 weeks
Harvest/Flower/Maturity Time cont.

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