Top Menu Search

Sage Seed Herb

Code: M6418

Traditional in seasonings and stuffings. A wonderful complement to pork and an essential seasoning in the traditional stuffing.
Where to buy

Select your region to find your nearest McGregor’s stockist.

M6418
Planting Instruction
  • How To Sow: Choose a well drained site in full sun. Sow these seeds in trays for subsequent transplanting or, after frosts, sow direct where to grow in a well prepared seedbed. Sow seeds 10cm apart and to a depth of 5mm.
  • Seedling Care: Keep trays or seedbed evenly moist during the germination period of 14-21 days. Apply McGregor's VegeMax 2 weeks after germination for healthier plants and a maximum crop. Protect your herb garden from snails and slugs with McGregor's Snail and Slug bait and from White Butterfly with McGregor's Derris Dust
  • Hints and Tips: Typically served with post duck and goose meat, but most renowned for Sage and Onion Stuffing.
  • Our seeds are not treated with Neonicitinoids
Specs & Warranty
Dimensions 2x99x135 mm
Weight 0.005 kg
Seed Count Approx 50
Botanical Name Saivia Officinalis
Seed Type Herb
Sowing Position Full Sun
Where to Sow (Tropical Zone 1) Summer
Where to Sow (Sub Tropical Zone 2) Summer
Where to Sow (Temperate Zone 3) Summer
Where to Sow (Cool Zone 4) Summer
Grow In Gardens or Pots
Annual or Perennial Perennial
Seed Depth 5mm
Seed Spacing 10cm
Plant Spacing 30cm
Harvest/Flower/Maturity Time 10-12 weeks

Products

Find Products